Wisconsin Food Manager Renewals

The State of Wisconsin requires that each establishment must have at least one certified food service manager who has passed an approved exam. The initial food safety certifications in Wisconsin are valid for 5 years and must then be renewed.

Wisconsin Food Safety Re Certification Course & Test OnlineWisconsin requires any food safety manager who needs to renew their certification to take an approved recertification course. Our Learn2Serve Wisconsin Food Manager Recertification Course is approved in Wisconsin by the Division of Public Health and is on their list of approved recertification courses.

In Wisconsin, the initial certification course may be taken online, but the test itself is required to be taken in a classroom setting.

For recertification, Wisconsin allows the course and test to be taken entirely online. Our Wisconsin 8 hour recertification course includes the training and the shorter recertification test in one package for $45.00.
. Be sure to select the recertification course and not the initial course.

The 8 hour Food Manager Recertification Course is accepted by the state of Wisconsin for recertification for those who have previously completed the initial course and examination and received their initial certification.

Wisconsin 8-Hour Re-Certification Food Safety Manager Online Course:

Enroll now in our 8-hour Re-Certification Wisconsin Food Safety Manager Online Course!

Follow these easy steps to renew your Wisconsin Food Safety Manager Certification:

Renewal Applications Must be Submitted at Least 30 Days Prior to Expiration.
Take our Learn2Serve 8 Hour Wisconsin Recertification Course Online
Download & Complete the Wisconsin Food Safety Renewal Form Here
Make a Photo Copy of Your Course Completion Certificate From Us
Send the Application, Course Certificate and $10 to the Address Below
(Send your photo copy of your certificate. Originals will not be returned)


Send your completed recertification package (completed application, copy of course completion and $10) to:

Department of Health Services
Division of Public Health
Food Safety and Recreational Licensing
PO Box 2659
Madison, Wisconsin 53701-2659 

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