Introduction To Wine - 101

People have been drinking wine for thousands of years. Wine is derived from grapes, which contain sugar. When this is combined with yeast and allowed to sit for a while, it will produce alcohol.

This basic course will cover all of the fundamentals of wine, an introduction to wine, and the wine making process.

Hopefully, by the end of this course, you will have a better understanding of how wine is made, the different types of wine, food and wine combinations, ordering and serving wine.

Why take the Course?

• You may work somewhere in which you need to know some wine basics. In the restaurant or bar business, this may very well increase your tips!
• You will impress everyone with your fundamental understanding of the beverage.
• You will know what wines to serve with your meals.
• You may find yourself hosting wine parties or tastings one day.

Who should take the Course?

• Bartenders
• Waiters/servers
• Restaurant or bar managers
• Anyone who works in a liquor store, grocery store or convenience store
• Wine aficionados

Screen Shots From The Introduction To Wine Course